Eccellenza Momentum Review

Eccellenza Momentum
Overall Rating
93
Coffee Quality (40%)
92
Design & Features (20%)
95
Durability (20%)
95
Ease of Use (10%)
100
Brand Reputation (10%)
85
The Bottom Line
The Eccellenza Momentum lets your customers select from 10 fresh ground beverages using an 18" hi-res color touchscreen and holds 15 lbs of beans and 12 lbs of powder (3 flavors) for almost any coffee drink imaginable.
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Key Features of the Eccellenza Momentum

Key Features of Eccellenza Momentum

  • Product Line/System: Keurig Collection Commercial
  • K-Cup Compatibility: None
  • Brew Sizes: 10 oz, 12 oz, 16 oz, 20 oz, 24 oz and full carafe up to 64 oz
  • Water Reservoir: Requires direct water line hookup
  • Water Filter: Requires you to filter your own water supply
  • Display: 18" hi-res color touchscreen
  • Temp Control: Yes
  • Strength Control: Yes
  • Dimensions: 24"W x 27"D x 35"H
  • Weight: 130 lbs
  • Other Features: ETL (UL, CSA), NAMA, NSF commercial certifications/listings, 3 x 5 lb bean hoppers (15 lb total) and grinder for fresh ground coffee, 3 x 4 lb milk powder hoppers (12 lb total) for specialty beverages, wireless capable

Eccellenza Momentum Overview

The Eccellenza Momentum takes the Keurig coffee experience to a whole other level.

Say goodbye to pre-ground K-Cup pods and say hello to freshly ground coffee and specialty beverages as the Eccellenza Momentum uses and integrated grinder to grind and dose coffee on demand for up to 60 different size and beverage combinations.

Its 18" interactive, hi-res color touch display is a luxury for your customers, and its 15 lb bean capacity, 12 lb powdered milk capacity, and direct water line compatibility are a relief for your business.

Pros
  • Brews up to 24 oz cups
  • Capable of brewing up to 300 12 oz coffees
  • 3 bean hoppers keeps beans fresh and 3 powder hoppers allows for different flavors
  • Integrated grinder means freshly ground and brewed beverages
  • 18" hi-res touchscreen screams luxury
Cons
  • Cost
  • Requires direct water line hookup

Is the Eccellenza Momentum for you?

Is Eccellenza Momentum for you?

Keurig's best commercial coffee maker, bar none, the Eccellenza Momentum is ideal for convenience stores and high-traffic commercial environments where you really need the 300-cup brewing capacity (12 oz coffees) and easy-to-use interactive display.

If this is more coffee maker than you need, the K4000 Cafe is a scale-down version that still gives your customers both coffee and specialty beverage options.

Eccellenza Momentum Review: An In-Depth Look

Check out the Eccellenza Momentum!

Check out Eccellenza Momentum!

Eccellenza Momentum
The Eccellenza Momentum lets your customers select from 10 fresh ground beverages using an 18" hi-res color touchscreen and holds 15 lbs of beans and 12 lbs of powder (3 flavors) for almost any coffee drink imaginable.

More Keurig Reviews From The Coffee Maven

Keurig K400

Keurig K400
Overall Rating: 87
With 10 different brew sizes up to 30 oz, a sizable 70 oz reservoir, and an intuitive color touch display, K400 series brewers made K-Cup coffee easy. Now discontinued, we recommend the Keurig K-Duo Plus instead.

Keurig K3000SE

Keurig K3000SE
Overall Rating: 85
Keurig's original, fully self-service commercial machine, the K3000SE is a direct water line brewer with an intuitive LCD touch screen and auto-eject pod functionality. However, we recommend the new-and-improved K3500.

Keurig K150P

Keurig K150P
Overall Rating: 85
A sleek, customer-facing UL Commercial listed brewer with a 90 oz reservoir and color touch LCD display, the K150P is direct water line compatible and makes brewing simple for small and medium-sized settings.
About The Coffee Maven
bryan de luca
Bryan De Luca

I'm Bryan but most people know me as The Coffee Maven. I grew up outside Boston, Massachusetts and received my Bachelor's degree in Biochemistry from Providence College. My first introduction to coffee was during my college days, when I used it as a source of caffeine to fuel late-night study sessions, but soon I became obsessed with the chemistry of coffee. How did changes to water temperature or contact time affect its taste? Why do beans from Africa taste fruity while beans from Indonesia taste spicy? I launched The Coffee Maven in February 2017 to explore these questions and help others brew their perfect cup. Welcome to my site, and thanks for reading!

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