Keurig 2.0 My K-Cup Reusable Pod Review

Keurig 2.0 My K-Cup Reusable Pod
Overall Rating
Performance (40%)
Design & Features (20%)
Durability (20%)
Ease of Use (10%)
Brand Reputation (10%)
The Bottom Line
The Coffee Maven's editors select and review products independently. We may receive a commission if you purchase through one of our links at no additional cost to you.

Key Features of the Keurig 2.0 My K-Cup Reusable Pod

Key Features of Keurig 2.0 My K-Cup Reusable Pod

Keurig 2.0 My K-Cup Reusable Pod Overview

Pros
Cons

Is the Keurig 2.0 My K-Cup Reusable Pod for you?

Are Keurig 2.0 My K-Cup Reusable Pod for you?

Keurig 2.0 My K-Cup Reusable Pod Review: An In-Depth Look

Check out the Keurig 2.0 My K-Cup Reusable Pod!

Check out Keurig 2.0 My K-Cup Reusable Pod!

Keurig 2.0 My K-Cup Reusable Pod

More Keurig Reviews From The Coffee Maven

Keurig K525

Keurig K525
Overall Rating: 88
The crown jewel of the Keurig 2.0 pod-scanning system, feature-rich K500 series brewers offer 11 brew sizes (up to 30 oz) and massive 80 oz reservoir. Now discontinued, we recommend the Keurig K-Duo Plus instead.

Keurig K3500

Keurig K3500
Overall Rating: 88
If you're looking for total customer convenience, the Keurig K3500 is your machine. Its sleek design and hi-res touchscreen scream quality, and 5 brew sizes, hot water on demand, and pod auto-eject make operation easy.

Keurig K155

Keurig K155
Overall Rating: 83
A sleek, UL Commercial listed brewer with a 90 oz reservoir and color touch LCD display, the K155 is designed for office use but is nearly identical to the customer-minded K150 (or K150P for direct water line compatibility).
About The Coffee Maven
bryan de luca
Bryan De Luca

I'm Bryan but most people know me as The Coffee Maven. I grew up outside Boston, Massachusetts and received my Bachelor's degree in Biochemistry from Providence College. My first introduction to coffee was during my college days, when I used it as a source of caffeine to fuel late-night study sessions, but soon I became obsessed with the chemistry of coffee. How did changes to water temperature or contact time affect its taste? Why do beans from Africa taste fruity while beans from Indonesia taste spicy? I launched The Coffee Maven in February 2017 to explore these questions and help others brew their perfect cup. Welcome to my site, and thanks for reading!

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