Keurig 2.0 My K-Cup Reusable Pod Review

Keurig 2.0 My K-Cup Reusable Pod
Overall Rating
Performance (40%)
Design & Features (20%)
Durability (20%)
Ease of Use (10%)
Brand Reputation (10%)
The Bottom Line
The Coffee Maven's editors select and review products independently. We may receive a commission if you purchase through one of our links at no additional cost to you.

Key Features of the Keurig 2.0 My K-Cup Reusable Pod

Key Features of Keurig 2.0 My K-Cup Reusable Pod

Keurig 2.0 My K-Cup Reusable Pod Overview

Pros
Cons

Is the Keurig 2.0 My K-Cup Reusable Pod for you?

Are Keurig 2.0 My K-Cup Reusable Pod for you?

Keurig 2.0 My K-Cup Reusable Pod Review: An In-Depth Look

Check out the Keurig 2.0 My K-Cup Reusable Pod!

Check out Keurig 2.0 My K-Cup Reusable Pod!

Keurig 2.0 My K-Cup Reusable Pod

More Keurig Reviews From The Coffee Maven

Keurig K145 OfficePRO

Keurig K145 OfficePRO
Overall Rating: 84
Keurig's most basic office model, the UL Commercial listed K145 has an underwhelming 48 oz reservoir and max 10 oz brew size, but the Drain Brewer function is handy and its sturdy build makes it great for heavy use.

Keurig K140

Keurig K140
Overall Rating: 84
Keurig's most basic office model, the UL Commercial listed K140 has an underwhelming 48 oz reservoir and max 10 oz brew size, but the Drain Brewer function is handy and its sturdy build makes it great for heavy use.

Keurig K-Slim

Keurig K-Slim
Overall Rating: 86
Keurig's largest compact brewer, the 4.8" K-Slim keeps the narrow width of the K-Mini and K-Mini Plus but offers a relatively massive 46 oz water reservoir and a removable drip tray accommodating mugs up to 7" tall.
About The Coffee Maven
bryan de luca
Bryan De Luca

I'm Bryan but most people know me as The Coffee Maven. I grew up outside Boston, Massachusetts and received my Bachelor's degree in Biochemistry from Providence College. My first introduction to coffee was during my college days, when I used it as a source of caffeine to fuel late-night study sessions, but soon I became obsessed with the chemistry of coffee. How did changes to water temperature or contact time affect its taste? Why do beans from Africa taste fruity while beans from Indonesia taste spicy? I launched The Coffee Maven in February 2017 to explore these questions and help others brew their perfect cup. Welcome to my site, and thanks for reading!

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