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Volcanica Sumatran Gayo Low-Acid Review

Overall Rating
91
Flavor & Aroma (50%)
92
Freshness (20%)
88
Balance & Acidity (10%)
91
Body & Mouthfeel (10%)
90
Roaster Reputation (10%)
88

The Bottom Line

This low-acid single-origin roast from the Sumatra region of Indonesia is sweet with a heavy body and intense, syrupy aftertaste. It's also Fair Trade and Rainforest Alliance certified for a sustainably-brewed cup.
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Key Features of the Volcanica Sumatran Gayo Low-Acid

Key Features of Volcanica Sumatran Gayo Low-Acid

  • Weight: 12 oz
  • Organic: Yes
  • Origin: Sumatra, Indonesia
  • Notes: Sweet, heavy body with an intense, syrupy aftertaste

Volcanica Sumatran Gayo Low-Acid Overview

This medium-roasted coffee heralds stellar reviews online, winning coffee-drinkers over with an outstanding aroma and smooth, rich taste.

By applying a system of wet processing, Sumatran Gayo coffee, by Volcanica Coffee, reduces the acidity naturally, and provides an easier experience on the stomach than their other offerings. Reviews describe this coffee as being delightfully sweet and clean, which is a good sign for a low acid coffee.

This particular bag is also Fair Trade and Rainforest Alliance certified, so you can feel good about buying.

Pros

Cons

Is the Volcanica Sumatran Gayo Low-Acid for you?

Is Volcanica Sumatran Gayo Low-Acid for you?

Volcanica Sumatran Gayo Low-Acid Review: An In-Depth Look

Check out the Volcanica Sumatran Gayo Low-Acid!

Check out Volcanica Sumatran Gayo Low-Acid!

Volcanica Sumatran Gayo Low-Acid
This low-acid single-origin roast from the Sumatra region of Indonesia is sweet with a heavy body and intense, syrupy aftertaste. It's also Fair Trade and Rainforest Alliance certified for a sustainably-brewed cup.

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